Looking for Halal beef? Now you've found it!
We have now opened orders for Beef. The first delivery will be May 11th 2012, inshallah.
All our beef are sourced from local Organic farmers and from traditional british breeds. We hang for between 21 and 28 days for a fuller richer flavour
All steaks are on a first come first served basis, we shall let you know if your product request is available and if not when you can expect to receive it.
Please chose below from the variety of cuts we offer or email us of there is something you want but don't see.
Topside/Silverside
1. Brisket Boned and Rolled
Brisket is a boneless cut from the breast section and is suitable for long slow cooking or salting. This is boned (i.e. boneless) and rolled. Average pack of 1Kg.
Price > £12.25
2. Topside/Silverside, Boned and Rolled
Topside/silverside is a boneless cut from the top of the hind leg. This is boned (i.e. boneless) and rolled.
This is the clasic British cut for a Sunday Roast, great for the family to sit aroud a table on any day. We are offering 1-3kg cuts, 1kg is good for 1-3 people, 3kgs should be good for up to 6 people.
These are really tender cuts so no need to roast for too long, if you dont't like your meat pink inside an old butchers trick was to insert metal skewers through the larger joints before cooking to make sure the whole roast cooked evenly throughout
Price >1kg = £12.17, 2kg = £24, 3kg = £33
3. Topside/Silverside marinated in ANP Special Spice
As above but marinated in our special ANP spice to add an Asian touch to a clasic British roast.
Spice mix includes Salt, Chilli, Peper, Cumin, Corriander, Oregano and Paprika and other secret ingredients
Price >1kg = £12.17, 2kg = £24, 3kg = £33
Steaks
4. Stewing Steak, Diced
Delicious steak for stewing; average pack weight of 500g
Price > £6.35
5. Stewing Steak, Diced with Bone
Sumptious steak for stewing but bone for added umph; average pack weight of 500g
Price > £6.85
6. Braising Steak, Sliced
A little more tender than stewing steak. Use in casseroles, stews and to braise. Average pack weight of 500g
Price > £7.09
7. Braising Steak, Sliced with Bone
A little more tender than stewing steak. Use in casseroles, stews and to braise. Comes with bone. Average pack weight of 500g.
Price > £7.59
8. Beef Minute Steak
A minute steak is boneless beef, very thin, and is usually scored and pounded to tenderize it. A prime cut which is suitable for grilling, frying, stir-fries and barbecuing. Pack of 2, ave 300g
Price > £8.69
9. Rump Steak
Although a prime cut it's not quite as tender. Considered by many to have a far superior flavour than sirloin or fillet. Suitable for quick cooking e.g. frying, stir-fries, grilling or barbecuing. 500g av pack size, pack of 2.
Price > £10.19
10. Rib-Eye Steak
The rib-eye or ribeye, also known as the Scotch fillet (in Australia and New Zealand), is a beef steak from the beef rib. Pack of 2, ave weight 450g
Price > £12.23
Sorry Sold Out!!
11. Sirloin Steak
The sirloin steak is beef steak cut from the lower portion of the ribs, continuing off the tenderloin from which filet mignon is cut. Pack of 2, weight av 500g
Price > £13.19
Sorry Sold Out!!
12. Fillet Steak
Fillet Steak, "Filet mignon" (French for "exquisite or dainty fillet") is a steak cut of beef taken from the tenderloin, or psoas major of the steer or heifer. Pack of 2, weight ave 340g.
Price > £17.85
Sorry Sold Out!!
13. Chuck Steak
Chuck steak is a cut of beef and is part of the Sub-primal cut known as the chuck. Pack of 2, ave weight 500g.
Price > £10.19
13. Mince
Organic beef mince - pure and simple. 500g ave pack weight.
Price > £6.35
Beef Joints
14. Oxtail, Jointed
Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of a beef animal. Pack weight apprx 1kg.
Price > £15.99
15. Sirloin Joint, Boned and Rolled
A prime cut which is suitable for roasting. Ave pack weight of 600g.
Price > £15.99
16. Forerib Joint
Sold on the bone. Has a higher fat content throughout the flesh and makes a superb roast. Can also be cut into steaks for grilling or frying. Ave pack weight 1.5kg.
Price > £24.25
17. Siloin Joint, Boned and Rolled
A prime cut which is suitable for roasting. Ave pack weight of 1kg.
Price > £26.69
Offal, Burgers and Sausages
18. Tongue
Does what is says on the tin.
Price > £25.50
19. Heart
Strong hearts from Kents finest cows.
Price > £10.50
20. Liver
Lovely liver - ave 300g pack.
Price > £3.95
21. Kidneys
Crackin' kidneys.
Price > £10.50
22. Beef Sausages
Made with ground beef and stunningly satiating! Chose between 1 pack £6.75 or 12 @ £6.07 (£72.84). A pack weighs around 450g.
Price > £6.75 per pack
23. Beef Burgers
Ground beef and hand pressed into patties. Chose between 1 pack £6.75 or 12@ £6.07 (£72.84) . A pack contains 4 1/4pound burgers.
Price > £6.75
24. Beef Bones for Stock
Outstanding Beef bones for Stock Soup or even natural Organic Jelly!!!
Price > £2 p/kg
